Herbs & Spices
Herbal Paté Mix
-Original organic recipe from 1940.
-A blend of fine herbs and spices with a touch of garlic. Recipe dip enclosed on our signature label.
-The very first herb blend developed by Beulah Southwell, founder of the Cottage Herb Shop. This blend of herbs started of the Shop 70 years ago!
-A blend of summer savory, sweet marjoram, parsley & sage.
Basting Herbs for Meats
-A classic blend for your cupboard.
-Oregano, basil, bay leaves, thyme & parsley, with a touch of garlic & lemon peel.
Egg Omelet Herbs
-A must for our customers!
-Wonderful for quiche, deviled eggs and omelets
-Tarragon, summer savory, chives, parsley & spices
-Savory herb blend for tomato sauces. Adds a great flavor to soups and stews. Mix with olive oil for great grilled chicken. Great roasted potato seasoning.
-Oregano, sweet marjoram, thyme, rosemary, basil, sage
-A perfect balance of flavors to bring out the best of your fresh caught fish!
-Dill, tarragon, celery leaf, sweat basil, sesame seed and lemon peel.
Cottage Herb Grill Rub
-Excellent as a dry rub or marinate on meat, chicken & seafood.
Cottage Herb Salad Sprinkle
-The perfect blend of herbs for all your green salads and pasta salads.
-Makes for a great dip with sour crème!
Herbs de Province
-Our creative rendition of the classic summer savory, rosemary, French thyme, basil, tarragon & French lavender flowers
Four Pepper Gourmet Blend
-Tellicherry whole black peppercorns, white peppercorns, green peppercorns, & pink peppercorns
-The best pepper grind each & every time!
Sold in 3.5 ounce jars, weight may vary by volume.
*Please note that shipping charges will apply*
Order via phone at 518-465-1130